Finnsheep (sometimes referred to as Finnish Landrace) were developed from
homebred stock in eastern and north-eastern Finland. They are
thought to have descended from the Nordic Short-Tail breed and are closely
related to Shetland, Icelandic, Spelsau, and Gotland sheep. These breeds
are characterized by their short tails, short ears, and heads and legs covered
only with guard hair.
Systematic improvement of the breed began in Finland in 1918. Finnsheep were first imported into North America by the University of Manitoba, Canada in 1966. In 1968 the USDA and the University of Minnesota brought the breed into the United States.
Finnsheep are highly regarded for their prolificacy: Finn ewes average a 300% lamb crop each year. They are bred as ewe lambs and generally produce twins during their first lambing season. They are good milkers and can easily raise triplets unassisted (provided they are fed appropriately). Finn ewes are known for their superb maternal instincts and lambing ease. Their lambs are very vigorous and are up and nursing shortly after birth. Finns are highly sought after in crossbreeding programs because of their valuable maternal traits.
Finnsheep are a small, hardy breed of sheep. Mature ewes average between 110 and 150 pounds. Rams weigh between 150 to 200 pounds. They are very docile and easy-keepers.
Additional information on Finnsheep can be obtained by contacting the Finnsheep Breeders Association.
The introduction of Finn genetics into the crossbred ewe for production of market lambs is one of the best decisions a commercial producer can make. 1/2-Finn ewes produce in excess of 200% lamb crops with good management. And 1/4-Finn ewes can be adapted to more extensive management while still retaining a high twinning rate. The most popular crosses to date have been the Finn/ Dorset and the Finn/Rambouillet.
Finn wool is considered a medium wool. Its average fiber diameter ranges from 23 to 31 microns and the average staple length is 3 to 6 inches. The grease fleece weights range from 5 to 8 pounds. Finns can be shorn once or twice a year.
The most notable qualities of Finn fleece are its soft hand and luster. These traits make Finn wool unique because luster is very rare in softer, medium grade wools. It is most often found in the longwooled breeds, which tend to have a higher micron count and a coarser hand.
Finn wool is available in a variety of natural colors: white, black, brown, and shades of gray and tan. Sometimes the fleeces are piebald, presenting a mixture of white and black or white and brown fibers, similar to Jacob sheep.
Finn wool can be used to make sweaters, hats, mittens, socks, and blankets. Lamb fleeces are very soft and make wonderful baby garments or garments that can be worn next to the skin. And felters, Finn wool wants to felt! It is one of the best felting wools you can get your hands on!
(last update: 1/31/2008)
